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www.T-Science.org       p-ISSN 2308-4944 (print)       e-ISSN 2409-0085 (online)
SOI: 1.1/TAS         DOI: 10.15863/TAS

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ISJ Theoretical & Applied Science 04(84) 2020

Philadelphia, USA

* Scientific Article * Impact Factor 6.630


Mirzakhidov, B. D.

Productivity and quality of the seedless grape varieties and hybrids.

Full Article: PDF

Scientific Object Identifier: http://s-o-i.org/1.1/TAS-04-84-50

DOI: https://dx.doi.org/10.15863/TAS.2020.04.84.50

Language: Russian

Citation: Mirzakhidov, B. D. (2020). Productivity and quality of the seedless grape varieties and hybrids. ISJ Theoretical & Applied Science, 04 (84), 283-287. Soi: http://s-o-i.org/1.1/TAS-04-84-50 Doi: https://dx.doi.org/10.15863/TAS.2020.04.84.50

Pages: 283-287

Published: 30.04.2020

Abstract: "The article presents the research material on the topic ""Creation of large-scale seedless grape varieties"" conducted at the Central experimental base of the Samarkand research and experimental station of the research Institute of GGW named after M.Mirzayev. The article covers these productive, qualitative indicators and yields of the best breeding varieties and hybrids. A number of new varieties and hybrids have been and are undergoing production testing at the Central experimental base. The best seedless grape varieties Kishmish Sogdiana, Kishmish Samarkand, Kishmish Malika and Kishmish Motrudi are included in the State register of agricultural crops recommended for planting on the territory of the Republic of Uzbekistan. The local variety Kishmish Terakli is presented to the center for testing new varieties of agricultural crops."

Key words: grapes, selection, seedlessness, variety, hybrid, large-berry, productivity, quality, load, inflorescence, sugar content, acidity.


 

 

 

 

 

 

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